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Restaurant Manager If operating a restaurant is your dream career, you can make it happen at Red Lobster.
As a Restaurant Manager, you will be responsible for leading restaurant operations with a focus on Beverage and Hospitality, Service or Culinary. You will also hire, train and inspire the people that make your restaurant a standout. Success is measured by consistent financial results, an exceptional guest experience and your team's growth and development.
Get benefits.
After registering you may be able to apply for this job directly (if still active) on (Red Lobster)'s site. Future job matches may be sent from Geebo approved job partners.
Preferred Partner
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