Food Safety Engineer - Nutrition - Columbus, OH
Abbott is a global healthcare leader that helps people live more fully at all stages of life.
Our portfolio of life-changing technologies spans the spectrum of healthcare, with leading businesses and products in diagnostics, medical devices, nutritionals and branded generic medicines.
Our 115,000 colleagues serve people in more than 160 countries.
Food Safety Engineer About AbbottAbbott is a global healthcare leader, creating breakthrough science to improve people's health.
We're always looking towards the future, anticipating changes in medical science and technology.
Our nutrition business develops science-based nutrition products for people of all ages, from helping babies and children grow, to keeping adult bodies strong and active.
Millions of people around the world count on our leading brands - including Similac , PediaSure , Pedialyte , Ensure , Glucerna and ZonePerfect - to help get the nutrients they need to live their healthiest life.
Working at AbbottAt Abbott, you can do work that matters, grow, and learn, care for yourself and family, be your true self and live a full life.
You'll also have access to:
Training and career development, with onboarding programs for new employees and tuition assistance Financial security through competitive compensation, incentives and retirement plans Health care and well-being programs including medical, dental, vision, wellness and occupational health programs, Medical Benefits start day 1 Vacation - 3 weeks accrued vacation (1st yr.
is prorated)
vacation buy program
3 personal days
10 paid holidays Company Paid Pension Plan 401(k) retirement savings with a generous company match of 5% Tuition reimbursement, the Freedom 2 Save student debt program and FreeU education benefit - an affordable and convenient path to getting a bachelor's degree.
A company recognized as a great place to work in dozens of countries around the world and named one of the most admired companies in the world by Fortune.
A company that is recognized as one of the best big companies to work for as well as a best place to work for diversity, working mothers, female executives, and scientists.
The stability of a company with a record of strong financial performance and history of being actively involved in local communities The Opportunity This position works out of our Columbus, OH location in the Nutrition Division.
The Food Safety Engineer has the broad objective of reducing food safety risk in the manufacture and distribution for all products in the Abbott Nutrition portfolio.
The successful incumbent will require the ability to appropriately identify, assess and minimize risks in the manufacturing of products to assure the safety, efficacy, regulatory compliance and customer satisfaction while balancing the need to not impact manufacturing efficiency.
In order to meet business unit objectives, this Food Safety Engineer will be responsible for assuring the appropriate departments are pulled in as needed to deliver on expected results.
As the Project Leader for Global Food Safety, this person will need to provide creative risk mitigation strategies for new and existing projects to successfully deliver safe, quality foods in both infant and adult production.
Although the Food Safety Engineer will work independently, the incumbent will need strong skills to lead cross-functional groups of SMEs and set expectations against key company and department goals while delivering results.
Accountability/ScopeUnder the general guidance of the Abbott Nutrition Global Food Safety Manager, this position is responsible for supporting the production of safe, quality foods through manufacture and distribution.
This applies for all Abbott Nutrition products, both domestic and internationally, at both company owned sites as well as Third Party Manufacturing locations.
The ability to appropriately identify, assess and mitigate food safety risks in products allows for no world-wide business interruptions, multi-product/multi-batch recalls and class-action product liability claims.
The quality programs managed by this position impact food safety for all areas in QA as well as R&D, Operations, Regulatory Affairs, Business Development, TPM and Supplier Quality.
What You'll Work On Main
Responsibilities:
Assure food safety designs and associated policies comply with applicable Regulations for nutritional products and dietary supplements distributed globally.
Collaborate with other areas to establish appropriate preventive control strategies and provide necessary support for implementation.
Support with internal/external audits and inspections (FDA, Ministry of Health, etc.
) inquiries associated with food safety.
Support risk assessments that provide assessment of issues, risks, schedule and resource requirements for projects.
Additional
Responsibilities:
Establish and execute policies, procedures, processes and principles to provide robust preventive controls, assure appropriate evaluation during development and provide necessary technical support.
Collaborate with Division Engineering to design development of innovative preventive controls.
Effectively collaborate across all operational, technical and commercial functions at all levels of Division, company owned Plants and Third Party Manufacturer (TPM) Management to assure product food safety requirements are successfully translated into product/process design and specifications.
Support the impact of quality related food safety criteria on product and operational costs.
Assure that product food safety is monitored via manufacturing non-conformances and complaints.
Serve as technical support to sites to identify issues, investigate and implement corrective and preventative actions.
Provide oversight of changes to plant work orders and TPM standard manufacturing plans, procedures and equipment/processes as they relate to food safety and testing.
Provide around-the-clock technical support to plants regarding resolution of non-conforming exceptions as they relate to food safety.
EDUCATION AND EXPERIENCE, YOU'LL BRING Required Bachelors' degree in Food Science, Chemistry, Nutrition, Biological Sciences, Engineering, or other technical discipline.
The individual will have at least 2 or more years' experience in plant operations.
Preferred Knowledge of applicable regulatory standards as required by the Code of Federal Regulations (CFR) or other regulatory bodies as appropriate for nutritional and dietary supplement products.
The successful incumbent will have demonstrated effective leadership and managerial skills and exhibited sound technical judgment.
The individual will have experience managing in an environment with changing priorities and making appropriate risk-based decisions in the face of uncertainty.
Requirements include excellent written and oral communication skills and proficiency in organizing and presenting complex technical information to upper levels of management.
The position requires a broad understanding of quality principles as well as the technical aspects of product/process/package design and manufacture.
The individual must have sufficient technical knowledge and business experience to meaningfully engage and influence technical, commercial and operations functions to ensure food safety design criteria providing necessary safety, efficacy, and regulatory compliance.
Apply Now Participants who complete a short wellness assessment qualify for FREE coverage in our HIP PPO medical plan.
Free coverage applies in the next calendar year.
Learn more about our health and wellness benefits, which provide the security to help you and your family live full lives:
www.
abbottbenefits.
comFollow your career aspirations to Abbott for diverse opportunities with a company that can help you build your future and live your best life.
Abbott is an Equal Opportunity Employer, committed to employee diversity.
Connect with us at www.
abbott.
com, on Facebook at www.
facebook.
com/Abbott and on Twitter @AbbottNews and @AbbottGlobal.
The base pay for this position is $80,700.
00 - $161,300.
00.
In specific locations, the pay range may vary from the range posted.
Recommended Skills Business Development Claim Processing Code Of Federal Regulations Communication Customer Satisfaction Food Safety Estimated Salary: $20 to $28 per hour based on qualifications.
Our portfolio of life-changing technologies spans the spectrum of healthcare, with leading businesses and products in diagnostics, medical devices, nutritionals and branded generic medicines.
Our 115,000 colleagues serve people in more than 160 countries.
Food Safety Engineer About AbbottAbbott is a global healthcare leader, creating breakthrough science to improve people's health.
We're always looking towards the future, anticipating changes in medical science and technology.
Our nutrition business develops science-based nutrition products for people of all ages, from helping babies and children grow, to keeping adult bodies strong and active.
Millions of people around the world count on our leading brands - including Similac , PediaSure , Pedialyte , Ensure , Glucerna and ZonePerfect - to help get the nutrients they need to live their healthiest life.
Working at AbbottAt Abbott, you can do work that matters, grow, and learn, care for yourself and family, be your true self and live a full life.
You'll also have access to:
Training and career development, with onboarding programs for new employees and tuition assistance Financial security through competitive compensation, incentives and retirement plans Health care and well-being programs including medical, dental, vision, wellness and occupational health programs, Medical Benefits start day 1 Vacation - 3 weeks accrued vacation (1st yr.
is prorated)
vacation buy program
3 personal days
10 paid holidays Company Paid Pension Plan 401(k) retirement savings with a generous company match of 5% Tuition reimbursement, the Freedom 2 Save student debt program and FreeU education benefit - an affordable and convenient path to getting a bachelor's degree.
A company recognized as a great place to work in dozens of countries around the world and named one of the most admired companies in the world by Fortune.
A company that is recognized as one of the best big companies to work for as well as a best place to work for diversity, working mothers, female executives, and scientists.
The stability of a company with a record of strong financial performance and history of being actively involved in local communities The Opportunity This position works out of our Columbus, OH location in the Nutrition Division.
The Food Safety Engineer has the broad objective of reducing food safety risk in the manufacture and distribution for all products in the Abbott Nutrition portfolio.
The successful incumbent will require the ability to appropriately identify, assess and minimize risks in the manufacturing of products to assure the safety, efficacy, regulatory compliance and customer satisfaction while balancing the need to not impact manufacturing efficiency.
In order to meet business unit objectives, this Food Safety Engineer will be responsible for assuring the appropriate departments are pulled in as needed to deliver on expected results.
As the Project Leader for Global Food Safety, this person will need to provide creative risk mitigation strategies for new and existing projects to successfully deliver safe, quality foods in both infant and adult production.
Although the Food Safety Engineer will work independently, the incumbent will need strong skills to lead cross-functional groups of SMEs and set expectations against key company and department goals while delivering results.
Accountability/ScopeUnder the general guidance of the Abbott Nutrition Global Food Safety Manager, this position is responsible for supporting the production of safe, quality foods through manufacture and distribution.
This applies for all Abbott Nutrition products, both domestic and internationally, at both company owned sites as well as Third Party Manufacturing locations.
The ability to appropriately identify, assess and mitigate food safety risks in products allows for no world-wide business interruptions, multi-product/multi-batch recalls and class-action product liability claims.
The quality programs managed by this position impact food safety for all areas in QA as well as R&D, Operations, Regulatory Affairs, Business Development, TPM and Supplier Quality.
What You'll Work On Main
Responsibilities:
Assure food safety designs and associated policies comply with applicable Regulations for nutritional products and dietary supplements distributed globally.
Collaborate with other areas to establish appropriate preventive control strategies and provide necessary support for implementation.
Support with internal/external audits and inspections (FDA, Ministry of Health, etc.
) inquiries associated with food safety.
Support risk assessments that provide assessment of issues, risks, schedule and resource requirements for projects.
Additional
Responsibilities:
Establish and execute policies, procedures, processes and principles to provide robust preventive controls, assure appropriate evaluation during development and provide necessary technical support.
Collaborate with Division Engineering to design development of innovative preventive controls.
Effectively collaborate across all operational, technical and commercial functions at all levels of Division, company owned Plants and Third Party Manufacturer (TPM) Management to assure product food safety requirements are successfully translated into product/process design and specifications.
Support the impact of quality related food safety criteria on product and operational costs.
Assure that product food safety is monitored via manufacturing non-conformances and complaints.
Serve as technical support to sites to identify issues, investigate and implement corrective and preventative actions.
Provide oversight of changes to plant work orders and TPM standard manufacturing plans, procedures and equipment/processes as they relate to food safety and testing.
Provide around-the-clock technical support to plants regarding resolution of non-conforming exceptions as they relate to food safety.
EDUCATION AND EXPERIENCE, YOU'LL BRING Required Bachelors' degree in Food Science, Chemistry, Nutrition, Biological Sciences, Engineering, or other technical discipline.
The individual will have at least 2 or more years' experience in plant operations.
Preferred Knowledge of applicable regulatory standards as required by the Code of Federal Regulations (CFR) or other regulatory bodies as appropriate for nutritional and dietary supplement products.
The successful incumbent will have demonstrated effective leadership and managerial skills and exhibited sound technical judgment.
The individual will have experience managing in an environment with changing priorities and making appropriate risk-based decisions in the face of uncertainty.
Requirements include excellent written and oral communication skills and proficiency in organizing and presenting complex technical information to upper levels of management.
The position requires a broad understanding of quality principles as well as the technical aspects of product/process/package design and manufacture.
The individual must have sufficient technical knowledge and business experience to meaningfully engage and influence technical, commercial and operations functions to ensure food safety design criteria providing necessary safety, efficacy, and regulatory compliance.
Apply Now Participants who complete a short wellness assessment qualify for FREE coverage in our HIP PPO medical plan.
Free coverage applies in the next calendar year.
Learn more about our health and wellness benefits, which provide the security to help you and your family live full lives:
www.
abbottbenefits.
comFollow your career aspirations to Abbott for diverse opportunities with a company that can help you build your future and live your best life.
Abbott is an Equal Opportunity Employer, committed to employee diversity.
Connect with us at www.
abbott.
com, on Facebook at www.
facebook.
com/Abbott and on Twitter @AbbottNews and @AbbottGlobal.
The base pay for this position is $80,700.
00 - $161,300.
00.
In specific locations, the pay range may vary from the range posted.
Recommended Skills Business Development Claim Processing Code Of Federal Regulations Communication Customer Satisfaction Food Safety Estimated Salary: $20 to $28 per hour based on qualifications.
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